The restaurant offers a diverse menu that is moderately priced. They serve breakfast (all day), lunch, and dinner. My favorite item is the BBQ Tangler Burger.
Recipes, Reviews, and Opinions about Food and Restaurants
The restaurant offers a diverse menu that is moderately priced. They serve breakfast (all day), lunch, and dinner. My favorite item is the BBQ Tangler Burger.
On the menu, breakfast items make up most of it and they're served from the 8 a.m. opening to the 2 a.m. closing. Pizzas, hamburgers, and entrees are available, along with pastries, bread, and cookies.
A rich Creamy Chicken and Hominy Chowder built on a base of half-and-half, carrots, bell peppers, poblanos, spices, and parmesan cheese for a meal in a bowl.
Manuel’s Mexican Restaurant was established in 1964 at 32nd Street and Indian School Road by Manuel and Alice Salazar. Manuel’s has received numerous awards for their quality food and they maintain that quality by preparing the food from scratch daily.
These hearty black bean and corn empanadas are a satisfying meal full of smoky, spicy, chipotle chile-laced black beans, corn and Monterey Jack cheese.
Southern Fried Lionfish is a tender and delicious meal that can be cooked up in a flash. In this recipe the Lionfish fillets are coated with flour and fried in butter then steamed in wine with garlic, capers and tomatoes.
Lionfish are native to the Indo-Pacific region but they have spread to the American East Coast and Caribbean regions. Probably by human transportation and release as they are also kept as pets.
I discovered Adam's Taphouse and Grille in Prince Frederick during my adventures at Flag Harbor. This restaurant serves amazing food and has a friendly and inviting atmosphere.
This Pulled Pork Burrito with Pineapple and Cabbage is a delicious Mexican recipe that will have your taste buds doing the happy dance. Your family and friends are guaranteed to love this treat.
This recipe for Lyonnaise Potatoes is a classic French cuisine. Potatoes and onions are pan-fried in butter and garlic until they are crispy and tender. Garnished with fresh parsley it is served as a side or for a tasty snack. Do your tastebuds a favor and throw them a party of Lyonnaise...
Loopie's Irish Pub is a sports bar in Fonda, NY. I discovered this little gem when sailing the Wind Quest over the Appalachian Mountains on the Erie Canal at Lock 12.
You are probably wondering why I am posting a turkey recipe in the spring. Well, I bought a new Crock-Pot Slow Cooker from Costco last week and wanted to try a new Turkey Breast with Mustard Sauce recipe for my spring soloist feast.
This mac and cheese recipe is legendary and a must have for big family events. This ultimate comfort food is a superior blend of Cheddar, Gruyere and Parmesan cheeses.
Mozzarella chicken is a simple dinner recipe! It’s pan-seared chicken smothered in a tomato sauce and melted mozzarella. Served on top of cheesy pasta with glazed carrots on the side.
Learn how to make a very scrumptious Dutch oven dessert with Dan Brooks, the Cast Iron Ranger and Brent Bolton from Dutchmasters Catering.
At first, fish tacos might sound a bit unusual but if you like fish you will love this recipe. Use your favorite fish with this lively raspberry-pineapple salsa and a yogurt-lime cream sauce for a spectacular explosion of flavors.
This Cake will melt in your mouth and make your taste buds come alive. The espresso in the chocolate gives it that unusual but tasty flavor of a little bit of coffee. So take a chance and try this one. This recipe does make 4 round cake pans, So bake away, then give one as a gift.
If you want a delicious burger, then jump off the grid or out of the box, whichever you prefer. Also don't go to the bland hamburger bun of years gone by, shake it up a little, I used and everything bagel on this one, it was delicious.
If you love delicious pie, this is a winner.!! Low in carbs and simply delicious. The creamy goodness of peanut butter and ricotta together make this pie to die for. On top of that the almond butter crust gives it just a little crunch to make the pie complete. So these two together make...
I love baked Chimichangas. The outside shell is crunchy and tastes just as good as the traditional fried shell. They are healthier, easier, and just wicked good eats.
Germans love Wiener-Schnitzel and so do I. Presented by Chef Uwe, this classic recipe will have your tastebuds doing the happy dance. Follow along as Chef Uwe shows you how to prepare this culinary delight.
A Scurvy Dog a Day Keeps Davy Jones Away! For the Buccaneer on the go we give you Scurvy Dogs. A tasty treat that is easy to fix and will prevent Scurvy. Without further adieu, here is how you make it.